A Teaspoon of Sugar

Hi everyone. Please follow me on twitter @Teaspoon_sugar to learn how much sugar you are actually consuming!!!

One teaspoon = approximately 4 grams

A Teaspoon of Sugar provides straightforward, proactive information on sugar metabolism and how too much sugar intake can lead to weight gain, diabetes, heart disease, cancer, learning difficulties, acne, tooth decay and poor athletic performance.  This blog is a tool, a visual guideblog, an educational aide, and a practical support method for determining, without a doubt, whether or not a consumable has too much sugar in it.

Too much sugar intake leads to high insulin levels in the body.  High insulin levels will suppress two important groups of hormones – glucagons and growth hormones.  These hormones are needed for burning fat and promoting proper muscle development.  In other words; when there’s too much sugar in the body, there’s also too much insulin; too much insulin means too little glucagons and growth hormones.  Too little glucagons and growth hormones causes the body to “forget the muscle.”

No Fear Super Energy – 16 fl. oz.

Serving Size = 8 fl. oz.

Servings per container = 2

Calories per container = 260

Sugar grams per container = 66 grams

Teaspoons of Sugar per container = approximately 16.5 teaspoons of sugar

= approximately 4 grams of sugar

Tropicana Pink Lemonade 20 fl. oz.

Serving Size = 8 fl. oz.

Servings per container = 2.5

Calories per container = 250

Sugar grams per container = 65 grams

Teaspoons of Sugar per container = approximately 16.25 teaspoons of sugar

 The Center for Science in the Public Interest (CSPI) believes consumers are being misled by the name “Vitaminwater” and its counter names “Defense,” “Energy,” and “Revive.” And Judge J. Gleeson from the U.S. District Count for Eastern District of New York agrees.   Although the beverage does offer minimal amounts of vitamins and minerals, a 20 ounce container also contains a significant amount of added sugar – 8.12 teaspoons! 

 This is a victory for the consumer who wants to eat/drink more healthfully.  It’s sending a message to the big corporations that we no longer will be taken advantage of by misleading healthful claims.

SoBe Essential Energy Drink (16 fl oz)

2 servings per container

240 calories per container

59 grams of sugar per container = approximately 14.75 teaspoons!

Contains “crystalline fructose” – IS THIS BETTER THAN HIGH FRUCTOSE CORN SYRUP?

HECK NO!  Crystalline fructose is produced from fructose-enriched corn syrup that’s been allowed to crystallize.

Consuming one 20 ounce bottle everyday for a year of a beverage similar to Coca-Cola may lead to the following:

- up t0 26 pounds of increased body fat

- over 25% increased risk for heart attack

- over 45% increased risk for developing gout

- 4% decrease in bone mineral density causing an increased risk for bone fractures (teenage girls who drank one 20 ounce bottle of a dark colored soda were five times for likely to experience a bone fracture)

- over 50% increased risk for developing tooth decay and/or tooth loss

- twice as likely to develop type 2 diabetes than a person who consumes less than one soda a month

Sucrose, commonly known as table sugar or refined sugar, is a disaccharide molecule which means it is two smaller molecules combined together to make one larger molecule.  During digestion, the larger sucrose molecule is split into its two smaller molecules – fructose and glucose.

The glucose molecule provides fuel (or energy) for all the cells in the body.  The glucose molecule also suppresses the hunger hormone (ghrelin) and stimulates the production of leptin.  Leptin, in turn, tells the brain that you are full and therefore your appetite is decreased.

The fructose molecule, on the other hand, is only metabolized by the liver and is converted to free fatty acids and triglycerides.  Additionally, it has zero effect on the hunger hormone (ghrelin) and can actually interfere with leptin levels (telling the brain that  you’re still hungry) leading to overeating.    

High Fructose Corn Syrup is processed fructose made from corn.  In 1966 the average person in this country consumed “zero” amounts of HFCS.  Today, as much as 15% of total calories consumed can be fructose calories.   

HFCS, like the fructose molecule from sucrose, is 100% metabolized by the liver, and because it is consumed in massive doses (over 62 pounds a year per person), it causes an overworked liver and can actually lead to liver damage.  Just like half the sucrose molecule, the fructose from HFCS converts to free fatty acids and triglycerides, and consuming 120 calories of HFCS can result in approximately 40 calories of stored fat.  In other words, consuming HFCS is just like consuming fat;  leading to obesity, high blood pressure and increase triglyceride levels.

It is my opinion that individuals who consume high levels of HFCS are not only consuming empty calories, they are also consuming poison.

Serving Size:  1 cup

Teaspoons of sugar:  Approximately 4.75 teaspoons (19 grams)

Raisin Bran has more sugar teaspoons than Cocoa Puffs and Cinnamon Toast Crunch; however, I believe Raisin Bran to be the healthier choice.   Not only is the serving size for this cereal larger (1 cup versus 3/4 cup), Post Raisin Bran also provides more grams of fiber (7 grams versus 2 grams for Cocoa Puffs and 1 gram for  Cinnamon Toast Crunch).  Why does the amount of fiber in a consumable matter?   Fiber intake slows down the digestive process which allows a person to feel more full for longer periods of time.  A low fiber sugary cereal can be digested very quickly; therefore, the feeling of hunger comes on much sooner, and this, of course, leads to the potential for one to consume more calories. 

My advice:  if you want a sweet cereal, make sure it contains at least 7 or more grams of fiber per serving (most adults should consume 25 to 30 grams of fiber a day).